T/AHFIA 067-2022 Active Group standards

T/AHFIA 067-2022 Bengbu roasted bread with pork belly

T/AHFIA 067-2022 Bengbu roasted bread with pork belly

Publish Date: 2022-09-15 Implement Date: 2022-09-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/AHFIA 067-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2022-09-15
Implement Date: 2022-09-15

Scope

Main technical content: This document specifies the production process, requirements, hygiene requirements during the production and processing, inspection rules, labeling, and cold chain control of Bengbu pork slices in pita bread. This document is applicable to the production, sale, and inspection of frozen non-ready-to-eat cooked products, Bengbu pork slices in pita bread.

Development Information

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