T/CEEIA 378-2019 Green Design Product Evaluation Technical Specification for Microwave Ovens
T/CEEIA 378-2019 Green Design Product Evaluation Technical Specification for Microwave Ovens
Basic Information
Scope
Scope: This standard specifies the evaluation principles and methods for green design products of household microwave ovens, the requirements for organizations, evaluation indicators, and the methods for product life cycle assessment and reporting format requirements. This standard applies to household microwave ovens with a maximum input power of 2500W or less, which utilize electromagnetic energy in the ISM frequency band of 2450MHz and heat items and food in the oven chamber using resistive heating elements, including combination microwave ovens. Note: In this standard, household microwave ovens are all referred to as "products". Main technical content: This standard specifies the evaluation principles and methods for green design products of household microwave ovens, the requirements for organizations, evaluation indicators, and the methods for product life cycle assessment and reporting format requirements. This standard applies to household microwave ovens with a maximum input power of 2500W or less, which utilize electromagnetic energy in the ISM frequency band of 2450MHz and heat items and food in the oven chamber using resistive heating elements, including combination microwave ovens. Note: In this standard, household microwave ovens are all referred to as "products".