T/ZGKSL 003-2020 Active Group standards

T/ZGKSL 003-2020 Non-thermal pasteurization of pure juice of wild strawberry production process standards

T/ZGKSL 003-2020 Non-thermal pasteurization of pure juice of wild strawberry production process standards

Publish Date: 2020-11-24 Implement Date: 2020-11-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 20.00
Out of stock

Basic Information

Standard Code: T/ZGKSL 003-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Integrated agriculture and forestry
ICS Name: Fruits and their products
Publish Date: 2020-11-24
Implement Date: 2020-11-24

Scope

Main technical content: This standard applies to pure pear juice products made from fresh prickly pears using non-thermal sterilization processes

Development Information

Related Standards

Contact Us