T/HNSGJXH 0039-2024 Active Group standards

T/HNSGJXH 0039-2024 Lianyuan Lianhong Citrus Quality Safety Control Procedures

Publish Date: 2024-06-15 Implement Date: 2024-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/HNSGJXH 0039-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fruits and their products

Publish Date: 2024-06-15

Implement Date: 2024-07-01

Scope

Main Technical Content: 3. Terms and Definitions The terms and definitions defined in GB/T 12947 apply to this document. 3.1 "Lianyuan Lianhong" Citrus "Lianyuan Lianhong" citrus refers to early- and mid-ripening fresh fruit varieties such as Jinqiu sugar oranges, Wenzhou mandarins, and navel oranges, as well as processing varieties like Daidai sour oranges, Ou citrus, and Jin citrus, produced within a specific ecological environment in Lianyuan City, between 111°-112°E and 27°-28°N. 4 General Principles Based on food safety standards, this document focuses on agricultural production environments, agricultural inputs, and production processes to prevent fruits from being contaminated by external substances or compromised by improper farming practices during production, storage, and sales, helping farmers produce safe and healthy agricultural products. 5 Production Environment 5.1 Soil Quality The soil environment should meet the requirements of GB 15618 within the past three years. 5.2 Air Quality The air quality should meet the requirements of GB 3095 within the past three years. 5.3 Irrigation Water The irrigation water quality should meet the requirements of GB 5084 within the past three years. 6 Agricultural Inputs 6.1 Procurement Only agricultural inputs with qualified certificates, such as seedlings, fertilizers, pesticides, and mulch film, should be used. Purchasing invoices and certificates should be obtained and preserved. Seedlings and grafts from epidemic areas should not be transported or used. Nationally prohibited or restricted agricultural inputs should not be purchased or used. 6.2 Storage Agricultural inputs should be stored in dedicated safe areas, classified and labeled with warning signs, and managed by authorized personnel. 6.3 Use 6.3.1 Seedling Use Transgenic or genetically modified seedlings or rootstocks should not be used. Grafts and seedlings with quarantine-listed pests or major dangerous pests sh