T/HHCA 0002-2022 Abolished Group standards

T/HHCA 0002-2022 The registered standard for evaluation of famous and master chefs in the catering industry of Hebei Province, ascertained by the Hebei Province Hotel and Catering Industry Association

T/HHCA 0002-2022 The registered standard for evaluation of famous and master chefs in the catering industry of Hebei Province, ascertained by the Hebei Province Hotel and Catering Industry Association

Publish Date: 2022-10-12 Implement Date: 2022-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HHCA 0002-2022
Standard Type: Group standards
Standard Status: Abolished
is_force_gb: no
CCS Name: -
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2022-10-12
Implement Date: 2022-12-01

Scope

Main technical content: This standard specifies the terms and definitions, evaluation grades, evaluation conditions, evaluation procedures, and evaluation principles for registering service masters and masters in the catering industry of Hebei Province. This standard is applicable to the evaluation-related work of registering masters and service masters in the catering industry of Hebei Province

Development Information

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