T/FXCX 004-2023 Active Group standards

T/FXCX 004-2023 Godong Gongcha: Procedural Specification for Processing Black Tea

T/FXCX 004-2023 Godong Gongcha: Procedural Specification for Processing Black Tea

Publish Date: 2023-09-04 Implement Date: 2023-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/FXCX 004-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2023-09-04
Implement Date: 2023-10-01
Pages: 6 pages

Scope

Scope: This document specifies the fresh leaf requirements, processing conditions, processing techniques, labeling, packaging, and storage for the processing of Shennong Tribute Tea (black tea). This document applies to the processing of Shennong Tribute Tea (black tea) within the administrative area of Fang County. Main technical content: 1. Fresh leaf requirements: fresh leaf picking, fresh leaf management, and fresh leaf grading standards; 2. Processing conditions; 3. Processing techniques: processing flow, withering, rolling, breaking up blocks, fermentation, roasting, and finishing; 4. Labeling, packaging, and storage

Development Information

Pages: 6 pages

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