T/CBFIA 01004-2020 Active Group standards

T/CBFIA 01004-2020 Green production technology evaluation specifications for active dry yeast drying

Publish Date: 2020-01-14 Implement Date: 2020-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CBFIA 01004-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Baseline standards and general methods

ICS Name: Starch and its derivative products

Publish Date: 2020-01-14

Implement Date: 2020-02-01

Scope

Main technical content: This standard specifies the terms and definitions, technical requirements, and evaluation methods for the evaluation of green production technologies for the drying of active dry yeast. This standard is applicable to the evaluation of green technologies for the drying of active dry yeast.