T/TCYCYPR 002-2023 Active Group standards

T/TCYCYPR 002-2023 No Disposal of Food Waste in School Dining Halls Work Guideline

T/TCYCYPR 002-2023 No Disposal of Food Waste in School Dining Halls Work Guideline

Publish Date: 2023-05-04 Implement Date: 2023-05-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/TCYCYPR 002-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Integrated services
Publish Date: 2023-05-04
Implement Date: 2023-05-06

Scope

Scope: This document is applicable to guiding schools' cafeterias in preventing food waste; Main technical content: This document provides the general principles for preventing food waste in school cafeterias, as well as recommendations on the procurement and storage of food ingredients, the processing and preparation of food, the supply of meals, publicity and education, management and evaluation, etc.

Development Information

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