T/PYQGSX 005-2023 Active Group standards

T/PYQGSX 005-2023 Fruit and vegetable preservation storage and transportation technology specifications

Publish Date: 2023-01-05 Implement Date: 2023-01-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/PYQGSX 005-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fruits and their products

Publish Date: 2023-01-05

Implement Date: 2023-01-05

Scope

Scope: This document specifies the terms and definitions, basic principles, harvesting and quality requirements, pre-storage treatment, storage, transportation, and display of fruits and vegetables for freshness preservation and transportation. This document is applicable to the harvesting, freshness preservation, and transportation of fruits and vegetables in Panyu District. Other regions may refer to it for use. Main technical contents: 1. Basic principles 2. Harvesting and quality requirements 3. Pre-storage treatment: including selection and trimming, grading, pre-cooling, freshness preservation treatment, packaging, and labeling. 4. Storage: including storage facilities, pre-storage preparation, warehouse entry, storage, storage management, and warehouse exit. 5. Transportation: including transportation equipment and transportation management. 6. Display and sale: including display and sale requirements, and display and sale facilities.