T/KSTSNCPJG 0001-2025 Active Group standards

T/KSTSNCPJG 0001-2025 Big Nuts

Publish Date: 2025-01-02 Implement Date: 2025-01-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/KSTSNCPJG 0001-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Fruits and their products

Publish Date: 2025-01-02

Implement Date: 2025-01-17

Scope

Scope: This document specifies the terms and definitions, requirements, test methods, inspection rules, marking, labeling, packaging, storage, and transportation of large nuts. This document applies to nuts and their kernels made from walnuts and almonds (badam) as the main raw materials, whether or not they have undergone processing by cooking methods; Main technical contents: 1 Scope 2 Normative reference documents 3 Terms and definitions 4 Requirements 5 Test methods 6 Inspection rules 7 Marking, labeling, packaging, storage, and transportation