T/NHSP 5-2019 Active Group standards

T/NHSP 5-2019 Nanshan Food Small-scale Workshop Centralized Management: Management Standards for Raw Materials and Food-related Products

T/NHSP 5-2019 Nanshan Food Small-scale Workshop Centralized Management: Management Standards for Raw Materials and Food-related Products

Publish Date: 2019-01-12 Implement Date: 2019-01-12 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NHSP 5-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: The comprehensive organization and management of the company (enterprise)
Publish Date: 2019-01-12
Implement Date: 2019-01-12

Scope

Main technical content: None

Development Information

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