T/CMATB 6003.3-2022 Active Group standards

T/CMATB 6003.3-2022 Meat and Meat Products - Vacuum Laminated Packaging - Part 3: Operating Guidelines

Publish Date: 2022-09-16 Implement Date: 2022-12-16 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CMATB 6003.3-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Meat and meat products

Publish Date: 2022-09-16

Implement Date: 2022-12-16

Scope

Main technical content: This document specifies the requirements for the packaging room, equipment and facilities, packaging materials, and products to be packaged, as well as the packaging operations for vacuum skin packaging of meat and meat products. This document is applicable to the vacuum skin packaging of meat and meat products.

Development Information

Same series standard

T/CMATB 6003.1-2022 Meat and Meat Products Vacuum Pouch Packaging - Part 1: Packaging Equipment T/CMATB 6003.2-2022 Meat and Meat Products Vacuum Packing - Part 2: Packaging Materials

Related Standards

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Publish Date: 1987-05-21

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GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content

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Publish Date: 1988-09-05

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