GB/T 7740-1987
Replaced
DB63/T 1250-2014
Active
Qinghai ProvinceLocal standards
DB63/T 1250-2014 Geographical Indication Products: Datong Yak Meat
DB63/T 1250-2014
Price:
$ 30
Basic Information
Standard Code:
DB63/T 1250-2014
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Meat processing products
ICS Name:
Meat and meat products
Publish Date:
2014-03-03
Implement Date:
2014-03-15
Pages:
6 pages
Scope
This standard specifies the terms and definitions, protection scope, technical requirements, quality requirements, inspection methods, logos, packaging, storage, and transportation of Dachong yak meat, a geographical indication product. This standard applies to Dachong yak meat approved for protection by the national administrative departments of quality supervision, inspection, and quarantine in accordance with the "Regulations on the Protection of Geographical Indication Products".
Development Information
Related Standards
GB/T 7741-1987
Replaced
GB/T 7741-1987 Method of inspection for export salted casings
GB/T 9695.10-1988
Replaced
GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT
GB/T 9695.11-1988
Replaced
GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content
GB/T 9695.1-1988
Replaced
GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content
GB/T 9695.12-1988
Abolished