T/YYSCX 002-2019 Active Group standards

T/YYSCX 002-2019 Yueyang Huang Tea Processing Technical Specification

T/YYSCX 002-2019 Yueyang Huang Tea Processing Technical Specification

Publish Date: 2019-08-09 Implement Date: 2019-08-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/YYSCX 002-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Drinks
ICS Name: Tea
Publish Date: 2019-08-09
Implement Date: 2019-08-30

Scope

Scope: This standard specifies the terms and definitions of the processing technology of Yueyang yellow tea, the basic processing conditions, the processing process, the primary processing technology, the refined processing technology, quality management, product marking and labeling, packaging, transportation, and storage, etc. This standard applies to the processing of Yueyang yellow tea within the territory of Yueyang City. Main technical content: This standard specifies the terms and definitions of the processing technology of Yueyang yellow tea, the basic processing conditions, the processing process, the primary processing technology, the refined processing technology, quality management, product marking and labeling, packaging, transportation, and storage, etc. This standard applies to the processing of Yueyang yellow tea within the territory of Yueyang City. The processing technology of Yueyang yellow tea includes: the manual processing technology of Yueyang Junshan Silver Needle and needle-shaped Yueyang Huangya, the processing technology of Yueyang Huangya and Yueyang Huangye, the processing technology of compacted Yueyang yellow tea, and the processing technology of compacted Golden Flower Yueyang tea.

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