T/CTSS 24-2021 Active Group standards

T/CTSS 24-2021 Processing technical specification for toasted green chestnut fragrant green tea

Publish Date: 2021-02-02 Implement Date: 2021-02-02 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CTSS 24-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Tea products

ICS Name: Tea

Publish Date: 2021-02-02

Implement Date: 2021-02-02

Scope

Scope: This document specifies the definition, raw materials, processing conditions, processing techniques, quality management, marking and labeling, packaging, transportation, and storage requirements for roasted green tea with chestnut aroma. This document is applicable to the processing of roasted green tea with chestnut aroma. Main technical content: 1. Scope 2. Normative reference documents 3. Definitions 4. Raw materials 5. Processing conditions 6. Processing techniques 7. Quality management 8. Marking and labeling 9. Packaging, transportation, and storage