T/YNBX 570-2026 Active Group standards

\nT/YNBX 570-2026 Method for the Detection of Chlorofluorocarbons and Pyrethroids in Animal-derived Foods

T/YNBX 570-2026

Publish Date: 2026-01-12 Implement Date: 2026-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/YNBX 570-2026
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Broadcasting and television transmission and reception equipment
ICS Name: Meat and meat products
Publish Date: 2026-01-12
Implement Date: 2026-02-01

Scope

This document specifies the principles, reagents and materials, instruments, sample preparation and storage, analytical procedures, result calculation, precision, quantitative limits, and recovery rates for the detection of chlorpyrifos in animal-derived foods. This document is applicable to the detection of chlorpyrifos residues in animal-derived foods. The principles, reagents and materials, instruments, sample preparation and storage, analytical procedures, result calculation, precision, quantitative limits, and recovery rates for the detection of chlorpyrifos in animal-derived foods.

Development Information

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