T/CTSS 56-2022 Active Group standards

T/CTSS 56-2022 Cultivated Dragon-Top Tea Brewing Techniques Regulations

Publish Date: 2022-09-30 Implement Date: 2022-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CTSS 56-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2022-09-30

Implement Date: 2022-10-01

Scope

Scope: This document specifies the terms and definitions, brewing conditions, brewing methods and processes, and brewing parameters for the preparation of Kaihua Longding tea. This document is applicable to the brewing of Kaihua Longding tea (single bud, one bud and one leaf). Main technical contents: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Brewing conditions 5. Brewing methods and processes 6. Brewing parameters