T/YCCYHX 002-2022 Active Group standards

T/YCCYHX 002-2022 Yongchuan Xiu Ya Processing Technical Regulations

T/YCCYHX 002-2022

Publish Date: 2022-02-01 Implement Date: 2022-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/YCCYHX 002-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Tea

Publish Date: 2022-02-01

Implement Date: 2022-02-01

Scope

Main Technical Content: 1. Scope This document specifies the key equipment, key processes, and operational parameters applicable to the processing of Yongchuan Xiuya premium green tea. This document is applicable to the processing of Yongchuan Xiuya premium green tea in Yongchuan District. 2. Normative Reference Documents The content of the following documents is incorporated into this document as essential provisions through normative reference. Among them, for dated reference documents, only the version corresponding to the specified date is applicable to this document; for undated reference documents, the latest version (including all amendments) is applicable. - GB 3095: Environmental Air Quality Standards - GB 5749: Sanitary Standards for Drinking Water - GB 2762: Limits of Contaminants in Food - GB 2763: Maximum Residue Limits of Pesticides in Food - GB/T 18204.21: Methods for Measuring Illumination in Public Places - *People's Republic of China Environmental Protection Law* - *People's Republic of China Food Hygiene Law* - *People's Republic of China Fire Control Law* 3. Terms and Definitions 3.1 Yongchuan Xiuya Premium Green Tea Processing Technology Yongchuan Xiuya premium green tea processing technology refers to the processing technology that meets the quality requirements and hygiene standards of Yongchuan Xiuya premium green tea according to the Yongchuan Xiuya processing process and using reasonable process parameters. 4. Requirements 4.1 Factory Site 4.1.1 The atmospheric environment of the tea processing factory shall meet the requirements of Grade III in GB 3095. 4.1.2 The water used for tea processing and the water used for rinsing processing equipment shall meet the requirements of GB 5749. 4.1.3 The design and construction of the factory site shall comply with the requirements of the *People's Republic of China Environmental Protection Law*, the *People's Republic of China Food Hygiene Law*, and the *Fire C