T/CTMA 039-2021 Active Group standards

T/CTMA 039-2021 Yanglouzhen Cuihao Tea

Publish Date: 2021-11-25 Implement Date: 2021-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CTMA 039-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2021-11-25

Implement Date: 2021-12-01

Scope

Scope: This document specifies the terms and definitions of Shenglou Dong Cuihao Tea, product grading and physical standard samples, quality requirements, inspection methods, inspection rules, marking and labeling, packaging, transportation, and storage. This document applies to Shenglou Dong Cuihao Tea produced within the administrative area of Chibi City. Main technical content: 3.1 Shenglou Dong Cuihao Tea is a green tea with specific quality characteristics, processed from fresh tea leaves of tea trees within the administrative area of Chibi City through such processes as spreading, fixing, rolling, shaping, drying, and aroma extraction. 4. Product grading and physical standard samples 4.1 Product grading: Shenglou Dong Cuihao Tea is divided into three grades: Special Grade, First Grade, and Second Grade.