T/LZBX 022-2023 Active Group standards

T/LZBX 022-2023 Dong Tea Primary Processing Technical Specifications

T/LZBX 022-2023

Publish Date: 2023-05-15 Implement Date: 2023-05-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/LZBX 022-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2023-05-15

Implement Date: 2023-05-20

Scope

Scope: Applicable to the initial processing of Dong tea within the jurisdiction of Sanjiang Dong Autonomous County, Liuzhou City, Guangxi Zhuang Autonomous Region; Main technical content: This document stipulates the terms and definitions of the technical regulations for the initial processing of Dong tea, processing sites, processing equipment, processing personnel, raw material requirements, initial processing requirements, and the grading of raw tea quality.