T/TEA 003-2020 Active Group standards

T/TEA 003-2020 Guangdong Single Bush Tea Processing Technical Regulations

T/TEA 003-2020

Publish Date: 2020-03-20 Implement Date: 2020-03-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/TEA 003-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Tea

Publish Date: 2020-03-20

Implement Date: 2020-03-31

Scope

Scope: This standard specifies the scope, normative reference documents, terms and definitions, product classification and production processes, requirements, inspection methods, inspection rules, marking, packaging, transportation and storage of Guangdong single bush tea. This standard applies to the processing of Guangdong single bush tea. Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. Product classification and production processes 5. Requirements 6. Inspection methods 7. Inspection rules 8. Labels, markings, packaging, transportation, storage, and product recalls