GB 10344-1989
Replaced
T/CBJ 2212-2024
Active
Group standards
T/CBJ 2212-2024 White wine intelligent brewing, quality harvesting and application guide for infrared spectroscopy
T/CBJ 2212-2024 White wine intelligent brewing, quality harvesting and application guide for infrared spectroscopy
Price:
$ 31.00
Basic Information
Standard Code:
T/CBJ 2212-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Distilled spirits
ICS Name:
Alcoholic beverages
Publish Date:
2024-04-08
Implement Date:
2024-05-08
Pages:
16 pages
Scope
This document specifies the general requirements and functional requirements for the application of infrared spectroscopy in the quantitative and qualitative extraction of liquor. This document is applicable to guiding the operation of applying infrared spectroscopy analysis technology to the intelligent quantitative and qualitative extraction of liquor.
Development Information
Referenced Standards
Related Standards
GB/T 10345.2-1989
Replaced
GB/T 10345.2-1989 Evaluate method of sense of Chinese spirits
GB/T 10345.3-1989
Replaced
GB/T 10345.3-1989 Methods for determination of alcohol in Chinese spirits
GB/T 10345.4-1989
Replaced
GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits
GB/T 10345.6-1989
Replaced
GB/T 10345.6-1989 Method for determination of solid in Chinese spirits
GB/T 10345.7-1989
Replaced