T/CBJ 3303-2022 Active Group standards

T/CBJ 3303-2022 Instant high-temperature sterilization of beer and production specifications

T/CBJ 3303-2022 Instant high-temperature sterilization of beer and production specifications

Publish Date: 2022-04-06 Implement Date: 2022-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CBJ 3303-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Alcoholic beverages
Publish Date: 2022-04-06
Implement Date: 2022-06-01

Scope

Main technical content: This document specifies the production area requirements, facilities and equipment, hygiene management, production process control, quality requirements, analysis methods, inspection rules, marking, packaging, transportation, and storage for instant high-temperature sterilized beer. This document is applicable to the production, inspection, and sale of instant high-temperature sterilized beer.

Development Information

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