T/AHFS 010-2024 Active Group standards

T/AHFS 010-2024 Prepared Meals - Donkey-hide Gelatin Stewed Beef Brisket

T/AHFS 010-2024

Publish Date: 2024-12-04 Implement Date: 2024-12-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/AHFS 010-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food processing

Publish Date: 2024-12-04

Implement Date: 2024-12-24

Scope

Main technical content: It stipulates the technical requirements for stewing beef brisket with donkey hide gelatin, the production and processing process, inspection rules, labeling and marking, packaging, transportation and storage, traceability, and recall