GB 16798-1997
Replaced
T/HZAS 29-2022
Active
Group standards
T/HZAS 29-2022 Supplier Management Standards for Food and Edible Agricultural Products in the Circulation Process of Large-Scale Sports Events
T/HZAS 29-2022
Price:
$ 20.00
Basic Information
Standard Code:
T/HZAS 29-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Labor safety technology
ICS Name:
Food processing
Publish Date:
2022-03-15
Implement Date:
2022-04-15
Scope
Scope: This document applies to the management of the circulation process of food and edible agricultural products by suppliers during large-scale sports events; Main technical content: This document stipulates the social responsibilities and management requirements of suppliers (hereinafter referred to as "suppliers") of food and edible agricultural products in the circulation process during large-scale sports events.
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced