T/GZYZC 072-2023 Active Group standards

T/GZYZC 072-2023 Ecological Qianstyle Snacks: Guizhou Beef (Chinese) Translation: Ecological Qianstyle Snacks: Guizhou Beef (English)

Publish Date: 2023-12-26 Implement Date: 2023-12-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GZYZC 072-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Pre-packaged foods and refined foods

Publish Date: 2023-12-26

Implement Date: 2023-12-28

Scope

Main technical content: 6.1 Batch Inspection: Products produced from the same raw materials, using the same process, and in the same shift are considered one batch. 6.2 Sampling: Samples shall be randomly selected from the same batch of products, and the sample quantity shall meet the requirements for testing and sample retention. The samples are divided into two parts, one for testing and one for reference. 6.3 Factory Inspection: Each batch of products shall be inspected before leaving the factory, and only those that pass the inspection may be shipped. The inspection items include sensory evaluation, net content, moisture content, peroxide value, and E. coli group. 6.4 Type Inspection: 6.4.1 The type inspection items include those specified in Clauses 5.1, 5.2, 5.3, and 5.4 of this document. 6.4.2 Type inspections shall be conducted every six months. Type inspections shall be conducted under the following circumstances: a) During the trial production and appraisal of new products; b) After formal production, if there are significant changes in raw materials or processes that may affect product quality; c) When resuming production after a production suspension of six months or more; d) When there are significant differences between the results of factory inspections and those of the last type inspections; e) When the relevant national regulatory authorities require conducting type inspections. 6.5 Judging Rules: The batch of products shall be deemed qualified if all inspection items comply with the requirements of this document. If there are non-compliant microbiological indicators, the batch shall be deemed unqualified and shall not be subject to reinspection. If there are other non-compliant inspection items that do not meet the requirements of this document, the reinspection results of the retained samples shall prevail in the judgment.