T/GZYZC 016-2023 Active Group standards

T/GZYZC 016-2023 Ecological Qian Cuisine with Thick Tomato Steamed Sturgeon Slices

Publish Date: 2023-12-26 Implement Date: 2023-12-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GZYZC 016-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Pre-packaged foods and refined foods

Publish Date: 2023-12-26

Implement Date: 2023-12-28

Scope

Main technical content: 5. Inspection rules 5.1 Products produced from the same batch of raw materials, using the same process, with the same equipment, and by the same shift shall be considered as one batch. 5.2 Sampling: Samples shall be randomly selected from the same batch of products. The sample quantity shall meet the requirements for inspection and sample retention. The samples shall be divided into two parts, one for inspection and the other for reference. 5.3 Factory inspection: Products shall undergo factory inspection before leaving the factory, and only those that pass the inspection may be shipped. The inspection items include sensory evaluation, E. coli, and net content. 5.4 Type inspection: The type inspection items include those specified in Items 4.2 to 4.5 of this document and the label requirements. The inspection shall be conducted every six months. It shall also be conducted in the following cases: - a) When a new product is put into production; - b) When there are significant changes in raw materials, processes, or production conditions that may affect product quality; - c) When production is resumed after a suspension of more than one year; - d) When there are significant differences between the results of factory inspections and those of the previous type inspections; - e) When the supervisory and management departments require type inspections. 5.5 When all inspection items comply with the requirements of this document, the batch of products shall be deemed qualified. If there are non-compliant microbiological indicators, the batch shall be deemed unqualified and shall not be subject to re-inspection. When there are other non-compliant inspection items that do not meet the requirements of this document, the re-inspection of the non-compliant items using the retained samples shall be allowed, and the results of the re-inspection shall prevail.