T/QLY 170-2023 Active Group standards

T/QLY 170-2023 Ecological Qian dishes and Qiannan sour pork

Publish Date: 2023-12-26 Implement Date: 2023-12-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/QLY 170-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Pre-packaged foods and refined foods

Publish Date: 2023-12-26

Implement Date: 2023-12-28

Scope

Main technical content: 5. Inspection rules 5.1 Products produced from the same raw materials, using the same processes, with the same equipment, and on the same shift are considered a batch. 5.2 Samples are randomly selected from the same batch of products, and the sample quantity should meet the requirements for inspection and sample retention. The samples are divided into two parts, one for inspection and one for reference. 5.3 Factory inspection 5.3.1 Each batch of products shall be sampled and inspected by the company's quality inspection department, and a product quality certificate shall be attached before the products can be shipped out. 5.3.2 The inspection items include sensory requirements, total acidity, peroxide value, and net content (except for those measured by weight). 5.4 Type inspection 5.4.1 All items required by this document shall be included in the type inspection. 5.4.2 Type inspections shall be conducted every six months during normal production; type inspections shall also be conducted in the following cases: a) When the product is put into production after being finalized; b) When there are changes in the raw material sources, major equipment replacements, or significant process changes that may affect product quality; c) When there are significant differences between the results of factory inspections and the last type inspections; d) When production is resumed after being suspended for more than six months; e) When required by national food safety regulatory authorities. 5.5 Judging rules 5.5.1 If all inspection items are qualified, the batch of products shall be deemed qualified. 5.5.2 If one or more inspection results are not qualified, the unqualified items shall be reinspected from the samples retained in the batch. If the reinspection results are qualified, the batch of products shall be deemed qualified; if there is still one unqualified item after the reinspection, the batch of products shall be d