T/GXAS 892-2024 Active Group standards

T/GXAS 892-2024 Prepackaged Nanning Laoyouu Spicy Bean Sauce Packaging and Processing Technical Specification

T/GXAS 892-2024 Prepackaged Nanning Laoyouu Spicy Bean Sauce Packaging and Processing Technical Specification

Publish Date: 2024-12-03 Implement Date: 2024-12-09 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GXAS 892-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Food processing
Publish Date: 2024-12-03
Implement Date: 2024-12-09

Scope

Scope: This document defines the terms and definitions of pre-packaged Nanning Laoyou noodle chili sauce packets, establishes the processing procedures for pre-packaged Nanning Laoyou noodle chili sauce packets, stipulates the basic processing conditions, raw material selection, raw material pretreatment, frying (or non-frying), filling, sterilization, external packaging, and other operational instructions, and describes the traceability method of processing information. This document is applicable to the production and processing of pre-packaged Nanning Laoyou noodle chili sauce packets. Main technical content: This document defines the terms and definitions of pre-packaged Nanning Laoyou noodle chili sauce packets, establishes the processing procedures for pre-packaged Nanning Laoyou noodle chili sauce packets, stipulates the basic processing conditions, raw material selection, raw material pretreatment, frying (or non-frying), filling, sterilization, external packaging, and other operational instructions, and describes the traceability method of processing information. This document is applicable to the production and processing of pre-packaged Nanning Laoyou noodle chili sauce packets.

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