GB 1352-1986
Replaced
GB 1352-2023
Active
National standards
force_standard
GB 1352-2023 Soya bean
GB 1352-2023 Soya bean
Price:
$ 35
Basic Information
Standard Code:
GB 1352-2023
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
yes
CCS Name:
Legumes, tuber crops, and their products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2023-05-23
Implement Date:
2023-12-01
Pages:
12 pages
Scope
This document specifies the terms and definitions, classification, quality requirements, inspection methods, inspection rules, labeling and marking, as well as packaging, storage, and transportation requirements for soybeans.
This document is applicable to commercial soybeans that are purchased, stored, transported, processed, and sold.
Development Information
Replace the following standards
Referenced Standards
GB 5009.6-2016 The National Standard of Food Safety: Determination of Fat in Foods
GB/T 191-2000 Packaging—Pictorial marking for handling of goods
GB/T 191-2008 Packaging—Pictorial marking for handling of goods
GB/T 5009.3-2003 Determination of moisture in foods
GB 5009.3-2010 National food safety standard Determination of moisture in foods
GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods
GB/T 5009.5-2003 Determination of protein in foods
GB 5009.5-2010 National food safety standard Determination of protein in foods
GB 5009.5-2016 National Standards for Food Safety - Determination of Protein in Foods
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5490-2010 Inspection of grain and oils—General rules
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5493-2008 Inspection of grain and oils—Determination of type purity and their mixture
GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels
GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds
GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds
GB 5009.5-2025 National Food Safety Standard: Determination of Protein in Food
GB/T 191-2025 Graphical symbols marking for handling and storage of packages
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds