T/YNBX 367-2025
Active
Group standards
T/YNBX 367-2025 Technical Specifications for Open-field Cultivation of Chao Tian Pepper in Lincang City
T/YNBX 367-2025
Price:
$ 20.00
Basic Information
Standard Code:
T/YNBX 367-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
Integrated agriculture and forestry
Publish Date:
2025-07-17
Implement Date:
2025-08-17
Scope
Scope: This document stipulates the basic requirements for the cultivation of Thai chili peppers in Lincang City, including cultivation periods, variety selection, seedling cultivation, land preparation, field management, pest and disease control, harvesting, and storage. This document is applicable to the open-field cultivation of Thai chili peppers in areas below 1,500 meters above sea level within Lincang City. Main technical content: The basic requirements for the cultivation of Thai chili peppers in Lincang City, including cultivation periods, variety selection, seedling cultivation, land preparation, field management, pest and disease control, harvesting, and storage.
Development Information
Related Standards
GB/T 14551-1993
Replaced
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced