GB 1903.43-2020 Active National standards force_standard

GB 1903.43-2020 Food Safety National Standards for Food Nutritional Fortifier: Cyanocobalamin

Publish Date: 2020-09-11 Implement Date: 2021-03-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: GB 1903.43-2020

Standard Type: National standards

Standard Status: Active

is_force_gb: yes

CCS Name: Health, safety, and labor protection

ICS Name: -

Publish Date: 2020-09-11

Implement Date: 2021-03-11

Pages: 11 pages

Scope

This standard applies to cyanocobalamin, a food nutrient fortifier obtained by transforming and crystallizing a fermentation solution containing cobalamin produced by microbial fermentation.

Development Information

Word Count: 22 Thousand words Pages: 11 pages

Same series standard

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