GB 1903.47-2020 Active National standards force_standard

GB 1903.47-2020

Publish Date: 2020-09-11 Implement Date: 2021-03-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 1903.47-2020

Standard Type: National standards

Standard Status: Active

is_force_gb: yes

CCS Name: Health, safety, and labor protection

ICS Name: -

Publish Date: 2020-09-11

Implement Date: 2021-03-11

Publisher: 中华人民共和国国家卫生健康委员会、国家市场监督管理总局

Pages: 8 pages

Scope

本标准适用于乳酸钠与硫酸亚铁或乳酸钠与氯化亚铁或乳酸钙(乳酸铵)与硫酸亚铁(氯化亚铁)或乳酸与铁粉反应制得的食品营养强化剂乳酸亚铁。

Development Information

Word Count: 14 Thousand words Pages: 8 pages

Same series standard

GB 1903.42-2020 GB 1903.43-2020 Food Safety National Standards for Food Nutritional Fortifier: Cyanocobalamin GB 1903.44-2020 Food Safety National Standards for Food Nutritional Enhancers Hydrocobalamin GB 1903.45-2020 GB 1903.46-2020 GB 1903.48-2020 GB 1903.49-2020 GB 1903.50-2020 GB 1903.51-2020

Replace the following standards

GB 6781-2007 Food additive—Ferrous lactate

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