T/SQIA 100-2024 Active Group standards

T/SQIA 100-2024 Carbon footprint evaluation technical requirements for tea

T/SQIA 100-2024 Carbon footprint evaluation technical requirements for tea

Publish Date: 2024-10-18 Implement Date: 2024-10-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SQIA 100-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Environment management
Publish Date: 2024-10-18
Implement Date: 2024-10-18

Scope

Scope: This document is applicable to the carbon footprint evaluation of green tea, black tea, oolong tea, white tea, yellow tea, and black tea, but not to tea bags, flower tea, mixed tea, scented tea, flavored tea, and tea powder products. Main technical content: This document, as the Carbon Footprint - Product Category Rule (CFP-PCR) for tea products, stipulates the methods and requirements for the carbon footprint evaluation of tea products, including product description, evaluation scope, data and data quality, allocation, impact evaluation, product carbon footprint interpretation, and product carbon footprint notification. This document is applicable to the carbon footprint evaluation of green tea, black tea, oolong tea, white tea, yellow tea, and black tea, but not to tea bags, flower tea, mixed tea, scented tea, flavored tea, and tea powder products.

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