GB 2757-1981
Replaced
T/SDRA 24-2023
Active
Group standards
T/SDRA 24-2023 Cantonese early tea time snacks, dry-fried steamed bun
T/SDRA 24-2023 Cantonese early tea time snacks, dry-fried steamed bun
Price:
$ 20.00
Basic Information
Standard Code:
T/SDRA 24-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food Composite
Publish Date:
2023-07-31
Implement Date:
2023-08-01
Scope
Scope: This document specifies the basic requirements, cooking process, consumption, and characteristics of Guangfu early-dried steamed shumai. This document is applicable to Guangfu early-dried steamed shumai; Main technical content: It specifies the basic requirements of raw and auxiliary materials, cooking process, consumption, and characteristics, etc.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced