T/SNHFA 020.1-2023 Active Group standards

T/SNHFA 020.1-2023 Health food function evaluation method based on zebrafish model - Part 1: Helping to improve sleep function

T/SNHFA 020.1-2023 Health food function evaluation method based on zebrafish model - Part 1: Helping to improve sleep function

Publish Date: 2024-02-02 Implement Date: 2024-02-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SNHFA 020.1-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: General methods for food testing and analysis
Publish Date: 2024-02-02
Implement Date: 2024-02-10

Scope

Main technical content: This document specifies a rapid evaluation method for health food products to improve sleep function based on the zebrafish model. This document is applicable to the evaluation of health food products and their raw materials using the zebrafish model to help improve sleep activity. Subjects with the following characteristics are not suitable for the method described in this document: — The subject cannot be dissolved, emulsified, or prepared into a uniformly dispersed suspension; — The subject has strong biological toxicity; — The subject has strong irritation, which affects the statistical results of the experiment on zebrafish behavioral indicators.

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