GB/T 18415-2001
Active
T/CCAA 55-2022
Active
Group standards
T/CCAA 55-2022 Determination of phosphates in meat products by nuclear magnetic resonance spectroscopy
T/CCAA 55-2022 Determination of phosphates in meat products by nuclear magnetic resonance spectroscopy
Price:
$ 20.00
Basic Information
Standard Code:
T/CCAA 55-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
General methods for food testing and analysis
Publish Date:
2022-12-30
Implement Date:
2022-12-30
Scope
Main technical content: This document describes the method of measuring phosphates in meat products by nuclear magnetic resonance spectroscopy. This document is applicable to the determination of phosphates in pre-made meat products and cooked meat products.
Development Information
Related Standards
GB/T 18524-2001
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GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
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GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
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