T/SZXC 0006-2023 Active Group standards

T/SZXC 0006-2023 Shengzhou snacks, rice cake

T/SZXC 0006-2023 Shengzhou snacks, rice cake

Publish Date: 2023-08-02 Implement Date: 2023-08-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SZXC 0006-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Cereals, legumes, and their products
Publish Date: 2023-08-02
Implement Date: 2023-08-15

Scope

Main technical content: This document specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, labeling, packaging, transportation, and storage of Shengzhou snack rice cakes. This document is applicable to non-ready-to-eat rice products made from rice and other grains as the main raw materials, through processes such as soaking, washing, draining, crushing, steaming, molding, cooling, packaging, and sterilization or non-sterilization

Development Information

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