GB 1352-1986
Replaced
T/CASME 1282-2024
Active
Group standards
T/CASME 1282-2024 whole wheat noodles
T/CASME 1282-2024 whole wheat noodles
Price:
$ 20.00
Basic Information
Standard Code:
T/CASME 1282-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Cereals, legumes, and their products
Publish Date:
2024-01-26
Implement Date:
2024-02-01
Scope
Scope: This document is applicable to noodles made from whole wheat flour, which are processed through pre-treatment, mixing, kneading, soaking, rolling, cutting, drying, cutting, packaging, and other processes; Main technical content: This document specifies the terms and definitions of whole wheat noodles, product classification, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage.