GB 1352-1986
Replaced
T/HZBX 093-2024
Active
Group standards
T/HZBX 093-2024 Cantonese cuisine, Gongzhuang pickled green beans stir-fried with pig's intestine
T/HZBX 093-2024 Cantonese cuisine, Gongzhuang pickled green beans stir-fried with pig's intestine
Price:
$ 20.00
Basic Information
Standard Code:
T/HZBX 093-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2024-10-24
Implement Date:
2024-11-01
Scope
Scope: This document is applicable to the production of Koojia Cuisine's Gongzhuang pickled long beans with fried pork intestines; Main technical content: This document specifies the main ingredient requirements, cooking tool requirements, hygiene requirements during the production and processing process, cooking techniques, sensory requirements and inspection methods, as well as requirements for packaging and optimal consumption time for Gongzhuang pickled long beans with fried pork intestines.