T/GZSX 070-2020 Active Group standards

T/GZSX 070-2020 Blood Beans tofu

T/GZSX 070-2020 Blood Beans tofu

Publish Date: 2020-12-25 Implement Date: 2021-01-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GZSX 070-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Cereals, legumes, and their products
Publish Date: 2020-12-25
Implement Date: 2021-01-05

Scope

Scope: This document specifies the terms and definitions, requirements (including testing methods), inspection rules, marking, labeling, packaging, transportation, and storage of blood-based tofu. This document is applicable to blood-based tofu as defined in Article 3.1; Main technical content: Item Requirements Testing methods Water content/ (g/100g) ≤60 GB 5009.3 Protein/ (g/100g) ≥12 GB 5009.5 Total arsenic (as As) / (mg/kg) ≤0.5 GB 5009.11 Lead (as Pb) / (mg/kg) ≤0.5 GB 5009.12 Peroxide value (based on fat) / (g/100g) ≤0.25 GB 5009.22 Benzo(a)pyrene / (μg/kg) ≤5.0 GB 5009.27

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