T/ZNZ 172-2023 Active Group standards

T/ZNZ 172-2023 The processing technical specifications for fresh-cut glutinous yam

Publish Date: 2023-03-20 Implement Date: 2023-04-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZNZ 172-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: A comprehensive collection of fruits, vegetables, and their processed products

Publish Date: 2023-03-20

Implement Date: 2023-04-20

Scope

Main technical content: This document specifies the processing site, raw material harvesting and storage, processing, inspection, storage, transportation, and production records for fresh-cut glutinous rice yam. This document is applicable to the processing of ready-to-use fresh-cut glutinous rice yam.