T/WCJH 002-2024 Active Group standards

T/WCJH 002-2024 Guochuan Tangerine Dried Fruit and Product Processing Technical Regulations

T/WCJH 002-2024

Publish Date: 2024-07-11 Implement Date: 2024-07-13 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/WCJH 002-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Fruits and their products

Publish Date: 2024-07-11

Implement Date: 2024-07-13

Scope

Main technical content: Wu Chuan tangerine dried fruit is made from fresh tangerines in Wu Chuan as raw materials, through processes such as dehydration, drying, and shaping. The terms and definitions, raw material requirements, processing technology requirements, hygiene requirements during production and processing, product quality requirements, labels, marks, transportation, and storage for the production and processing of Wu Chuan tangerine dried fruit and its products shall comply with the provisions of this standard.