Standards

GB/T 5009.215-2008 Replaced

GB/T 5009.215-2008 Determination of organotins in foods

This standard specifies the method for detecting the content of organic tin in food by gas chromatography with a pulsed flame photometric detector.
This standard is applicable to the determination of dimethyl tin, trimethyl tin, monobutyl tin, dibutyl tin, tributyl tin, monophenyl tin, diphenyl tin, and triphenyl tin in samples such as fish, shellfish, wine, and soy sauce.
The quantitative limits (μg/kg) for the determination of food samples in this standard are as follows: dimethyl tin 0.5; trimethyl tin 1.2; monobutyl tin 1.5; dibutyl tin 0.5; tributyl tin 0.6; monophenyl tin 1.7; diphenyl tin 0.8; and triphenyl tin 0.8. The detection and quantitative limits of the method depend on various factors such as the sensitivity of the instrument used, the amount of sample taken, and the level of interference.

Publish Date: 2008-12-03

GB/T 5009.222-2008 Replaced

GB/T 5009.222-2008 Determination of citrinin in Monascus products

This standard specifies the determination method of citreomycin in red yeast products.
This standard is applicable to the determination of citreomycin in red yeast rice, red yeast red (solid and liquid), red yeast fermentation solution, and health foods produced by red yeast fungus.
The quantitative limit of citreomycin in liquid samples of this standard is 50 μg/L, and the quantitative limit of citreomycin in solid samples is 1 mg/kg.

Publish Date: 2008-12-03

GB/T 5009.8-2008 Replaced

GB/T 5009.8-2008 Determination of saccharose in foods

This standard specifies the method for determining the sucrose content in food.
This standard is applicable to the determination of sucrose content in food.

Publish Date: 2008-12-03

GB/T 5009.88-2008 Replaced

GB/T 5009.88-2008 Determination of dietary fiber in foods

This standard specifies the methods for determining the total, soluble, and insoluble dietary fiber in food, as well as the method for determining the insoluble dietary fiber in plant-based foods.
This standard applies to the determination of total, soluble, and insoluble dietary fiber in plant-based foods and their products, as well as the determination of insoluble dietary fiber in various plant-based foods and mixed foods containing plant-based foods.
The detection limits for the determination of total, soluble, and insoluble dietary fiber, as well as the method for determining insoluble dietary fiber, are all 0.1 mg.

Publish Date: 2008-12-03

GB/T 5009.9-2008 Replaced

GB/T 5009.9-2008 Determination of starch in foods

This standard specifies the method for determining starch in food.
This standard is applicable to the determination of starch in food.

Publish Date: 2008-12-03

GB 22530-2008 Replaced

GB 22530-2008 Safety requirements of injection moulding machines for rubber and plastics

This standard specifies the safety requirements for rubber and plastic injection molding machines (hereinafter referred to as injection molding machines) and the interaction between injection molding machines and auxiliary equipment, including terms and definitions, hazard lists, safety requirements and measures, and the confirmation and use of safety requirements and measures.
This standard does not include safety requirements for the auxiliary equipment of injection molding machines themselves and the design of the exhaust system of injection molding machines.
This standard applies to injection molding machines for processing rubber and plastics.

Publish Date: 2008-11-20

GB/T 18765-2008 Replaced

GB/T 18765-2008 Identification and grade quality standards of wild ginseng

This standard specifies the terms and definitions, technical requirements, inspection methods, inspection rules, marking, labeling, and packaging, as well as transportation and storage for wild mountain ginseng.
This standard applies to the processing, grading, and technical identification of wild mountain ginseng. It does not apply to wild ginseng.
When ginseng is used as a medicine, it should comply with the Pharmacopoeia of the People's Republic of China (the latest edition).

Publish Date: 2008-11-20

GB/T 22531-2008 Replaced

GB/T 22531-2008 Operation rules of comprehensive protection and cultivation of wild ginseng

This standard specifies the terms and definitions, environmental selection, seed selection criteria, seed germination, sowing, wild ginseng cultivation, rodent control, and quality inspection for the artificial reproduction and cultivation of wild ginseng.
This standard applies to the entire process of artificial reproduction and cultivation of wild ginseng.

Publish Date: 2008-11-20

GB/T 22532-2008 Replaced

GB/T 22532-2008 Identification and grade quality of transplanted ginseng

This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, labeling, and packaging, as well as transportation and storage for Yishan Ginseng. This standard applies to the processing and identification of Yishan Ginseng. When using Ginseng as a medicinal product, the Pharmacopoeia of the People's Republic of China (latest edition) should be followed.

Publish Date: 2008-11-20

GB/T 22533-2008 Replaced

GB/T 22533-2008 Grade quality of fresh ginseng

This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, labeling, packaging, and transportation and storage of fresh garden ginseng products.
This standard is applicable to the identification of fresh garden ginseng.
When ginseng is used as a medicine, it should comply with the Pharmacopoeia of the People's Republic of China (the latest edition).

Publish Date: 2008-11-20

GB/T 22534-2008 Replaced

GB/T 22534-2008 Grade quality of fresh keeping ginseng

This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, labeling, and packaging, as well as transportation and storage for fresh ginseng products.
This standard applies to the processing and identification of fresh ginseng.
When ginseng is used as a medicinal product, it should comply with the Pharmacopoeia of the People's Republic of China (latest edition).

Publish Date: 2008-11-20

GB/T 22535-2008 Replaced

GB/T 22535-2008 Grade quality of activated ginseng

This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, marking, labeling, and packaging, as well as transportation and storage for active ginseng products.
This standard applies to the processing and identification of active ginseng.

Publish Date: 2008-11-20