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GB/T 21309-2007

GB/T 21309-2007 Test of oil and liquid paraffin spread on rice

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2007-11-23

Abstract

This standard specifies the principles, materials and reagents, instruments, sample preparation, testing, result analysis, and judgment for the qualitative detection of fats or paraffin in rice. This standard is applicable to the detection of fats or paraffin in rice. The detection limit of fats or paraffin in the oil stain detection method is 0.08%, and the detection limit of paraffin in the paraffin detection method is 0.02%.

General Product Information

Document Type National standards
Standard Status Replaced
Standard Code GB/T 21309-2007
CCS Basic standards and general methods
ICS General methods for food testing and analysis
Implement Date 2008-02-01
Price $ 24.00
Subtotal $ 24.00
Tax $ 0.00
Order Total (incl. tax) $ 24.00

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