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GB 16565-2003 Active
GB 16565-2003 Hygienic standard for fried food
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 16565-2003 |
| CCS | Food hygiene |
| ICS | Food processing |
| Implement Date | 2004-05-01 |
Price
$ 30
Subtotal
$ 30
Tax
$ 0.00
Order Total (incl. tax)
$ 30