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GB/T 22243-2008 Active

GB/T 22243-2008 Determination of residue limits of fluroxypyr in rice、vegetable and fruit

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2008-07-31

Abstract

This standard specifies the method for determining the residual amount of chlorfluoropicolin in rice, vegetables, and fruits. This standard is applicable to the determination of the residual amount of chlorfluoropicolin in rice, vegetables, and fruits. The detection limit of this standard is 1.2 ng. When the sample injection volume is equivalent to 0.20 g, the detection concentration is 0.006 mg/kg. The optimal linear range of this standard is 0.02 μg/mL to 1.00 μg/mL.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 22243-2008
CCS Food hygiene
ICS Food Composite
Implement Date 2008-11-01
Price $ 42
Subtotal $ 42
Tax $ 0.00
Order Total (incl. tax) $ 42

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