PDF

LS/T 3212-2014

LS/T 3212-2014 Dried noodle

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2014-04-28

Abstract

This standard specifies the terms and definitions, quality requirements, inspection methods, inspection rules, labeling, and packaging, transportation, and storage requirements for instant noodles.
This standard applies to instant noodles used as food products.

General Product Information

Document Type Industry standards-Food
Standard Status Replaced
Standard Code LS/T 3212-2014
CCS Food processing and products
ICS Cereals, legumes, and their products
Implement Date 2014-10-01
Price $ 32
Subtotal $ 32
Tax $ 0.00
Order Total (incl. tax) $ 32

Log In

Contact Us