LS/T 3212-2014 Replaced Industry standards-Food

LS/T 3212-2014 Dried noodle

LS/T 3212-2014 Dried noodle

Publish Date: 2014-04-28 Implement Date: 2014-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: LS/T 3212-2014
Standard Type: Industry standards
Standard Status: Replaced
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Cereals, legumes, and their products
Publish Date: 2014-04-28
Implement Date: 2014-10-01
Pages: 10 pages

Scope

This standard specifies the terms and definitions, quality requirements, inspection methods, inspection rules, labeling, and packaging, transportation, and storage requirements for instant noodles.
This standard applies to instant noodles used as food products.

Development Information

Word Count: 18 Thousand words Pages: 10 pages

Replace the following standards

Superseded by the following standards

Referenced Standards

JJF 1070.3-2021 Rules of Metrological Testing for Net Quantity of Products in Prepackages with Fixed Content—Rice 国家质量监督检验检疫总局第75号令(2005) 定量包装商品计量监督管理办法

Related Standards

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