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GB/T 9961-2008
GB/T 9961-2008 Fresh and frozen mutton carcass
Abstract
This standard specifies the relevant terms and definitions, technical requirements, inspection methods, inspection rules, marking and labeling, storage and transportation of fresh and frozen carcass lamb. This standard applies to healthy live sheep that have undergone slaughtering and processing, as well as inspection and quarantine, resulting in fresh and frozen carcass lamb.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Replaced |
| Standard Code | GB/T 9961-2008 |
| CCS | Meat processing products |
| ICS | Meat and meat products |
| Implement Date | 2008-12-01 |
Price
$ 39
Subtotal
$ 39
Tax
$ 0.00
Order Total (incl. tax)
$ 39